Week Four: Memories and Traditions

Today’s prompt is “Cookbooks – Show us your favourite cookbooks!”  During a similar prompt last year, I talked about Miyoko Schinner’s The Homemade Vegan Pantry: The Art of Making Your Own Staples.  

This book is still one of my favorites, though I’ll admit that I haven’t tried too many new-to-me recipes from it recently. The biscuit mix is a great staple to have on hand, though!

I’m also still dreaming about Meera Sodha’s Made in India: Recipes from an Indian Family Kitchen, which I reviewed a few months back.

Made in India stands out in my stack of library books.

Not only is this book beautiful (just look how colorful!), but it makes Indian cooking accessible and achievable. I took it out from the library, renewed it as many times as I could, and am still thinking of adding it to my collection.

Those two books stand out right now, but I’ll always have a soft spot in my heart for Vegan with a Vengeance — it was my first vegan cookbook, and the updated 10th anniversary edition looks beautiful. The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out is a new favorite too; I love the fresh, healthful, creative recipes. But really, I rarely meet a vegan cookbook I don’t enjoy! How about you?

Note: This post contains an affiliate link. If you purchase something through my link, it costs nothing extra for you, but I get a few pennies. I’m not looking to make a fortune, just to cover hosting costs. :)